Kuhn Rikon has revolutionized pressure cooking by inventing the automated lid-locking system and the spring-loaded stationary safety valve. The one thing that hasn’t changed is the main by sealing ingredients and liquids in, foods cook in a very short time retaining flavor and vitamins and conserving energy
Be sure this fits by entering your model number.
8-1/2-quart stockpot pressure cooker with stainless steel steaming plate
18/10 stainless steel body with aluminum core for quick or even heat distribution
Integrated lid-locking system assists in keeping lid safe whilst cooking
Spring-loaded safety valve with visual pressure indicator pin
Comes with “Quick Cuisine Cookbook”; hand wash best; 10-year warranty
Diameter : 9″; Depth : 9″
Reviews
There are no reviews yet.